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If you need some dinner ideas, here’s what I cooked this week! I made one of our favorite Sunday crockpot meals, a new high protein recipe, and a tried and true quick weeknight meal. 

Our weekly menu will give you some good dinner ideas! Here’s a quick review of what I cooked this week for our family dinners.

MONDAY: breakfast tacos

  • We love breakfast for dinner, and this was a super easy and yummy breakfast that wasn’t our normal pancakes or waffles.

TUESDAY: Steak fajitas. 

  • I’ve been making THESE Chicken Fajitas for years, but we decided to switch it up and make steak fajitas. Yummy and healthy!

WEDNESDAY: Cajun air fryer chicken with Caesar salad

  • I planned to make something else for Wednesday, but ended up not having the groceries I needed. So I pivoted it at the last minute and made some cajun air fryer chicken. Air fryers make everything cook super fast and still be yummy, tender on the inside, and crispy on the outside.

THURSDAY: Keto Chicken Parmesan Casserole

  • PW found this recipe last week and asked me to make it. He loves chicken parmesan, and this was a high protein, lower carb option, and it was good and super easy.

FRIDAY: pizza party

  • Friday was our last day of school for the year, so we threw a pool party with some friends!

SATURDAY: out to eat

SUNDAY: Green Chile Pork 

  • I’ve been making this recipe for years and it’s one of our very favorites. It’s a little bit labor intensive to get prepped, but the result is incredible. Highly recommend.

SEE ALL MY PAST WEEKLY MENUS HERE!

Weekly Menu, June 23-29

Weekly Menu (2)

If you need some dinner ideas, here’s what I cooked this week! I made an easy sheet pan dinner, some easy and delicious tacos, and more this week.

 

Our weekly menu will give you some good dinner ideas! Here’s a quick review of what I cooked this week for our family dinners.

 

MONDAY: Ground Beef Tacos

  • I hadn’t gone grocery shopping on Monday, so I used what I had and made some very basic ground beef tacos with meat from the freezer!

TUESDAY: Steak Burrito bowls

  • This was a favorite of the week! My boys really wanted steak tacos, so I grilled up some steak, made some rice and beans, and we topped with guacamole and cheese. Yum.

WEDNESDAY: Sheet pan sausage and veggies

  • I love a sheet pan dinner! This one was easy and yummy – it was ready in 30 mins!

THURSDAY: Shrimp Tacos

  • My son requested these for dinner and everyone loved them. The spices on the shrimp were simple but amazing.

FRIDAY: Frozen pizza

  • I planned to make authentic Naples pizza, since I got the recipe from the place we visited on our trip, but I started the dough too late and it didn’t have enough time to rise, so I just pulled some frozen pizzas out of the freezer and we had those. I’ll try the Napoli pizza next week!

SATURDAY: Mom and dad at Canada Day Party

SUNDAY: Steak and Shrimp Tacos on the BBQ

  • We’re having some friends over for dinner and decided to do a barbecue, so we’re making steak and shrimp tacos – two things we basically had this week, but it’s perfect cause we have all the fillings and won’t waste them.

 

 

SEE ALL MY PAST WEEKLY MENUS HERE!

 

 

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